Korma is a flavorful and aromatic Indian dish. It is typically made with a creamy sauce and a combination of spices, creating a mild and rich flavor profile. It is a popular choice for those seeking a milder option in Indian cuisine. Passage to India brings ready-to-cook Korma sauce. The dish often features tender meat, such as chicken or lamb, or vegetarian alternatives like paneer or vegetables. Korma can be enjoyed with various accompaniments such as rice, naan bread, or roti. Now it is available online in Ireland, the UK, Spain, and most parts of European countries.
The ingredients used in korma typically include water, onions, a variety of spices, desiccated coconut, cashew (2%), ginger, garlic, salt, yogurt powder (2%)(Milk), sugar, sunflower oil, tomato paste, vinegar, corn starch, milk solids, food acid (citric acid), and vegetable gums (guar, xanthan) to enhance the texture and consistency.
Passage to India offers appealing products for korma enthusiasts and culinary explorers. Their diverse selection caters to different tastes and preferences. Allowing you to savor the authentic flavors of Indian cuisine in the comfort of your own home.
In conclusion, korma is a beloved dish in India, cherished for its mild yet flavorful sauce and the indulgent combination of spices, cashews, almonds, coconut, and yogurt. By staying informed about the ingredients and allergens present in food products, you can make confident choices and enjoy a delightful culinary experience.
Allergens: Contains Milk and Tree Nuts
The above details are to help you choose suitable products. Food products are constantly being reformulated, so ingredients, nutritional content, and allergens may change. You should always read the label on the pack before cooking or consuming the product and never rely solely on the information presented on this website. You can also try other products offered by Passage to India