Rodrigo's Fine Foods

Hoisin & Garlic sauce



The Hoisin & Garlic sauce (Stir and Fry) from Passage to Asia is a delectable blend of flavors. A Sweet and tangy Chinese classic. This sauce combines the rich and savory taste of hoisin sauce with the aromatic essence of garlic. It adds depth and complexity to stir-fried dishes, effortlessly infusing them with an irresistible umami flavor. Whether you’re cooking vegetables, meat, or tofu, the Hoisin & Garlic Stir and Fry Sauce is a versatile choice that enhances your culinary creations. Easily bring Asian flavors to your kitchen with this authentic and effortless-to-use sauce. Simply stir-fry your ingredients, add the sauce, and enjoy a delicious meal. Experience the delightful sauce and elevate your stir-fry dishes to new levels of taste and satisfaction.

Water, Sugar, Gluten Free Soy Sauce [Water, Soybeans, Rice, Salt], Garlic (4%), Vegetable Powders, Salt, Black Bean Sauce Powder (2%) [contains Soy], Corn Starch, Sesame Oil, Spices, Burnt Sugar, Food Acid (Citric Acid), Vegetable Gum (Xanthan), Natural Colour (Paprika Extract).

Allergens: Contains Soy & Sesame

Important Information:
The above details is to help you choose suitable products. Food products are constantly being reformulated, so ingredients, nutritional content and allergens may change. You should always read the label on the pack before cooking or consuming the product and never rely solely on the information presented on this website.

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