Phad Thai cooking set is a world renowned dish was created during the Second World War in the period of Prime Minister General Por Phiboonsongkram.
Blue Elephant’s Phad Thai, a quintessential Thai recipe, is both iconic and challenging due to its complex array of ingredients. This cooking set will make it easy to cook an authentic Phad Thai like in Bangkok!
Ingredients:
This set contains: Rice noodles, Phad Thai sauce & Thai dried spices
Rice noodles: rice 88%, water 12 %.
Phad Thai sauce: sugar 33.6 %, tamarind paste (tamarind, water) 20.1%, soy sauce (soybean, wheat flour (gluten), salt, sugar) 8.7%, shallot 8.5%, Thai garlic 8.1%, soybean oil 6.7%, tomato ketchup (tomato paste, water, sugar, distilled vinegar, salt) 5.4%, distilled vinegar 5.4%, concentrated tomato (tomato paste) 2.1%, salt 1.0%, Tom Yam chili oil (Tom Yam chili paste oil, soybean oil) 0.4%.
Spices: cashew nut 50%, dried chili 37.5%, dried spring onion 12.5%
Allergen: Contains Gluten, Soybean
Important Information:
The above details is to help you choose suitable products. Food products are constantly being reformulated, so ingredients, nutritional content and allergens may change. You should always read the label on the pack before cooking or consuming the product and never rely solely on the information presented on this website.
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